At Sphiker, we are committed to providing our customers with the best possible experience when it comes to exploring the great outdoors. Our vision is to be the go-to destination for outdoor enthusiasts, providing high-quality plant-based food made from surplus and 'seconds' produce. Fuelled by her love of food and adventure, Kelly launched her first business, Woodlane Orchard in 2019. In 2023, Kelly’s love for the great outdoors inspired her to launch Sphiker, a range of smaller, single and double serve hiking meals, crafted for the extraordinary adventurer.